Wild Harvested Fireweed Tea
Fireweed Tea. Also known as Ivan Chai, Kapor Tea, and Rosebay-Willowherb, it is one of the oldest forms of oxidized tea dating back to the 12th century Russia. It was widely favored and exported to Europe centuries before the production of Chinese black tea. Alaska Natives have long harvested the plant for food and many other medicinal uses.
FIREWEED FIELDS
Fireweed herbal tea, containing wild-harvested fireweed leaves and local peony petals. Vanilla kissed figs float through a field of hibiscus and raspberry leaves, softly hugged by a smooth black tea tree. Caffeine-free.
Fireweed Tea. Also known as Ivan Chai, Kapor Tea, and Rosebay-Willowherb, it is one of the oldest forms of oxidized tea dating back to the 12th century Russia. It was widely favored and exported to Europe centuries before the production of Chinese black tea. Alaska Natives have long harvested the plant for food and many other medicinal uses.
FIREWEED FIELDS
Fireweed herbal tea, containing wild-harvested fireweed leaves and local peony petals. Vanilla kissed figs float through a field of hibiscus and raspberry leaves, softly hugged by a smooth black tea tree. Caffeine-free.
Fireweed Tea. Also known as Ivan Chai, Kapor Tea, and Rosebay-Willowherb, it is one of the oldest forms of oxidized tea dating back to the 12th century Russia. It was widely favored and exported to Europe centuries before the production of Chinese black tea. Alaska Natives have long harvested the plant for food and many other medicinal uses.
FIREWEED FIELDS
Fireweed herbal tea, containing wild-harvested fireweed leaves and local peony petals. Vanilla kissed figs float through a field of hibiscus and raspberry leaves, softly hugged by a smooth black tea tree. Caffeine-free.
